Infusing Cannabis Education with Curated Interactive Events with Tamara Anderson of Culinary & Cannabis | BTS 84
In this behind-the-scenes conversation we meet Tamara Anderson, a nurse by day and Cannabis event curator by night. Through a series of seemingly divinely orchestrated life events, Tamara realized that their skills as a nurse and pastry chef were perfectly suited to help people understand the many different ways that Cannabis can be used and how those products can affect the body.
Through personalized curated events ranging from luxurious spa experiences to 5-star chef-cooked infused meals at home – Tamara goes out of their way to ensure that anyone can have the chance to experiment with Cannabis edibles, topicals and other products so that they can figure out what kind of relationship, if any, they want with Cannabis.
In our conversation we discuss the role of experiential learning in Cannabis education and why it is so important for people to gain hands-on experience with Cannabis and Cannabis derived products when trying to learn about them. We also discuss the ways in which Tamara’s curated events have impacted some of their attendees, how Cannabis education affects Cannabis stigma, and more!
Learn more about Culinary and Cannabis at: https://www.culinaryandcannabis.com/
#CannabisEducation #CuriousAboutCannabis #CannabisEdibles #Hemp #CannabisEvents #CannaSpa #CulinaryAndCannabis
In this behind-the-scenes interview we sat down with Elise McDonough to talk all things edibles! Elise has authored multiple Cannabis cookbooks including Bong Appetit and The Official High Times Cannabis Cookbook. We explore lessons that Elise has learned about cooking with Cannabis, exciting opportunities in the Cannabis edibles market, what the future of Cannabis edibles may look like, her history in the Cannabis industry including her work with WAMM, and much more!
Learn more about Elise’s work at www.elisemcdonough.com
Stay curious and take it easy!